The 2022 edition of HOSTELCO in Barcelona, the trade fair dedicated to the HoReCa sector combined with Alimentaria, the gastronomy fair, successfully came to an end.
We return to our offices with satisfaction from the 4-day experience (4-7 April): in this edition, HOSTELCO revealed a greater international footprint, with attendees coming from all over Europe bringing numerous and unexpected interesting opportunities.
Hundreds of meetings were registered, exceeding our best predictions.
Thanks to Chef Joseba Cruz and Chef Jordi Llobet for the numerous sous-vide cooking shows at our stand and, above all:
thanks to all visitors from the Besser Vacuum sales team, see you soon!
