The 2022 edition of HOSTELCO in Barcelona, the trade fair dedicated to the HoReCa sector and once again held alongside Alimentaria, the gastronomy exhibition, has successfully come to a close.
We return to our offices satisfied with the four-day experience (April 4–7): in this edition, HOSTELCO demonstrated a stronger international presence, with visitors from all over Europe and numerous interesting opportunities.
The meetings recorded were in fact in the hundreds, exceeding expectations, and we will follow up on them as soon as possible.
Thanks to Chef Joseba Cruz and Chef Jordi Llobet for the many sous-vide cooking shows at our stand and, above all: thank you to all the visitors from the Besser Vacuum sales team — see you soon!
