Expert Line
High-efficiency machines
Thanks to advanced features and optional configurations, they provide maximum control over vacuum and sealing cycles, optimizing processing times and energy consumption.
Impeccable results
LCD display in 5 languages
Designed to provide
precise and intuitive control
With an intuitive multilingual interface, every stage of the process can be optimized.
Precisely adjust vacuum time and sealing time via dedicated controls, while the integrated vacuum gauge ensures optimal monitoring.
Automate your workflow
49 Customizable programs
Marination and infusion
Soft vacuum
Thanks to Soft Vacuum and its intermittent vacuum cycles, the product undergoes gentle processing, preventing boiling and ingredient separation. Liquids rapidly penetrate the fibers, accelerating marination in a safe room-temperature environment.
Pump cleaning and heating
Allows easy input, modification, and management of recipes directly on the machine using a USB drive or external keyboard, enabling quick updates of processing parameters, saving new settings, and adapting programs to different production needs.
Packaging cycle
Extra vacuum
Vacuum in 22 seconds
Pumps equipped with gas ballast
By using professional oil-lubricated Busch pumps, it is possible to quickly achieve the maximum vacuum level, preventing air condensation inside the pump and mitigating potential damage.
Adjusts the vacuum percentage
Vacuum sensor
A dedicated program allows manual adjustment of the desired vacuum percentage, ensuring more precise control of the product preservation cycle through an electronic sensor.
The models from the Expert Line
Professional vacuum machines, superior in every aspect, with higher power and improved vacuum efficiency.
Available options
Second sealing bar
Trim cutting bar
Double sealing bar
Modified atmosphere
Printer
Soft Air
Wi-Fi module
Expert Line
Customize your machine
Besser Vacuum chamber vacuum machines, engineered with advanced technical solutions to ensure long-term durability and reliability, can be enhanced with additional options.
Trim cutting bar
Allows automatic cutting of excess bag material after sealing, improving product presentation and optimizing packaging time. Ensures a precise and professional finish, reducing material waste and simplifying packaging operations.
Soft Air
The external knob allows adjustment of the air re-entry flow intensity inside the vacuum chamber, reducing compression of the packaged product.
Wi-Fi module
SMART Plus allows remote monitoring of the machine’s operation, such as vacuum quality, vacuum cycle time, consumption, etc. It enables prevention of many faults through predictive analysis and allows timely intervention without needing additional information from the customer.
Printer
Facilitates traceability of packaged products by printing packaging data (product name, packaging date and time, expiry date, program used, ingredients).
Modified atmosphere
Preserves the quality and freshness of packaged products by injecting inert gases inside the package. Reduces oxidation, extends food shelf life, and maintains the product’s organoleptic properties and appearance.