Available models
Compare the technical specifications and available options.
Frobe
Hightlights
Home/professional use
Ideal for both home and professional use; easy to use and store.
Modular
A single gateway can connect up to 8 sensors simultaneously
Package contents
Includes a set of sensors, a dedicated gateway and a Bluetooth smartphone app.
The new integrated system for wireless temperature monitoring
FROBE is designed for accurate monitoring of food temperature during vacuum preservation, allowing safe control and ensuring the achievement and maintenance of optimal conditions throughout cooking and storage phases.
Modular
Simultaneous tracking
of up to 8 probes
A single gateway can connect up to 8 probes simultaneously, enabling temperature monitoring of multiple products across different stages (sous-vide cooking, combi oven, refrigeration, blast chilling, etc.).
Radio capability
Integrated wireless monitoring system
The system’s wireless communication function covers a radio range from 0.5 to 5 meters between probes and gateway, while battery life exceeds 2 years in operation, ensuring long-term reliability.
Smart control
Monitors food temperature at every stage
Insert the probe directly into the product and seal it inside the bag to maintain precise control without compromising the vacuum. During cooking, temperature attainment can be verified by setting alerts via the app and monitoring all processing phases in real time. During blast chilling and storage, continuous temperature control ensures optimal conditions and maximum food safety.
Tech specifications
Temperature range
Accuracy
Probe length
Needle length
Gateway dimensions
Probe battery life (years)
Distance between probes and gateway
Gateway-smartphone connection
Max probes per gateway
Temperature control app
Temperature alarm (App)
Embossed Bags and Rolls
High-performance and Compostable
Transparent and available in a range of weights and sizes, embossed bags are ideal for vacuum-sealing solid, liquid and delicate products.
Smooth Bags
Transparent and available in various weights and sizes, smooth bags are ideal for vacuum-packing solid, liquid and delicate products.
Neoprene
Neoprene insulating adhesive strips, made from a flexible, rubber-like material, are designed to facilitate the measurement of the core temperature of vacuum-packed products by preventing air from entering during the insertion and removal of the probe.
Neoprene adhesive strips ensure excellent vacuum retention thanks to their high resistance to moisture and water vapour.
Download the Frobe App
for iOS and Android
Monitor food safety directly via the app, verifying target temperature achievement during cooking through dedicated alerts and continuously tracking all processing phases.
Frobe explained simply
Featuring chef Paolo Cappuccio
Discover through the explanatory video how to best use the system, understand the main settings, and manage each stage of the process in a clear, fast, and intuitive way.
Frobe
Frequently asked questions
It is not recommended to vacuum pack hot food, as the steam generated by heat may affect the bag or sealing film and create moisture that compromises sealing quality.
Standard bags are not effective at eliminating trapped air because they lack the barrier properties required to maintain a vacuum. Besser Vacuum bags are made from dedicated PA/PE film designed for vacuum food preservation and are available in both smooth and embossed versions, in various sizes.
Reusing bags is not recommended due to possible residues or moisture, which may affect hygiene and vacuum quality. If the bag is perfectly clean, it may be reused.
The most suitable methods include immersion in a thermostatic bath using a thermal circulator, or cooking in a steam oven at low temperatures (up to 115°C).